Meet BARIQ Single-Clove Black Garlic — naturally fermented for its distinctive dark appearance, soft texture and rich taste. A simple addition to your everyday food routine.
Single-clove black garlic
Black garlic is produced through a controlled fermentation process that gives garlic its characteristic dark color, soft texture and distinctive flavor.
BARIQ Single-Clove Black Garlic brings that unique food experience into a convenient and easy-to-enjoy format.
A premium fermented garlic product designed to be simple, convenient and enjoyable.
The BARIQ label presents the product as 100% natural.
Made from solo garlic and presented as single-clove black garlic.
Black garlic is commonly highlighted for its antioxidant properties.
Peel and eat directly, or enjoy with your favorite meals.
BARIQ keeps the product simple, just as shown on the product packaging.
The label states that no additive is added.
No additional sugar is added according to the label.
No additional color is added according to the label.
Enjoy it directly or pair it with your favorite foods.
Open your BARIQ black garlic pack.
Gently remove the outer skin.
Peel and eat directly.
Add it to your favorite meals.
Add black garlic to the foods you already love.
| Product Name | Solo Black Garlic |
| Product Type | Single-Clove Black Garlic |
| Ingredients | High Quality Solo Garlic |
| Pack Size | Available in selected pack sizes |
| Added Additive | No |
| Added Sugar | No |
| Added Color | No |
| Quality Level | Qualified Product |
| Origin | China |
Follow the storage and eating guidance shown on the product packaging.
Premium fermented black garlic available in convenient pack sizes.
Fill in your details and submit your order request.
Premium fermented black garlic.
Discover the distinctive taste of naturally fermented black garlic.
🛒 ORDER YOUR BLACK GARLIC